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EMERGING FOOD BORNE PATHOGEN AND CASE STUDIES IN EASTERN NIGERIA

ATTENTION: BEFORE YOU READ THE ABSTRACT OR CHAPTER ONE OF THE PROJECT TOPIC BELOW, PLEASE READ THE INFORMATION BELOW.THANK YOU!   INFORMATION: YOU CAN GET THE COMPLETE PROJECT OF THE TOPIC BELOW. THE FULL PROJECT COSTS N5,000 ONLY. THE FULL INFORMATION ON HOW TO PAY AND GET THE COMPLETE PROJECT IS AT THE BOTTOM OF THIS PAGE. OR YOU CAN CALL: 08068231953, 08168759420     EMERGING FOOD BORNE PATHOGEN AND CASE STUDIES IN EASTERN NIGERIA   ABSTRACT Food quality has continued to be in high demand despite the agricultural and technological advancement to improve its supply and enhance quality of life. Food serves as vehicle for the transmission of disease causing pathogens through intrinsic and extrinsic forms. The intrinsic forms include food Allergens and toxic foods, whereas the extrinsic include Chemicals, parasites and micro organisms which contaminate the food. In the last two decades, the epidemiology of food borne disease is changing. New food borne pathogens have

AN INVESTIGATION OF ANTIBIOTICS-PRODUCING MICROORGANISMS IN SOIL SAMPLES OBTAINED FROM DIFFERENT LOCALITIES

ATTENTION: BEFORE YOU READ THE ABSTRACT OR CHAPTER ONE OF THE PROJECT TOPIC BELOW, PLEASE READ THE INFORMATION BELOW.THANK YOU!   INFORMATION: YOU CAN GET THE COMPLETE PROJECT OF THE TOPIC BELOW. THE FULL PROJECT COSTS N5,000 ONLY. THE FULL INFORMATION ON HOW TO PAY AND GET THE COMPLETE PROJECT IS AT THE BOTTOM OF THIS PAGE. OR YOU CAN CALL: 08068231953, 08168759420     AN INVESTIGATION OF ANTIBIOTICS-PRODUCING MICROORGANISMS IN SOIL SAMPLES OBTAINED FROM DIFFERENT LOCALITIES     ABSTRACT:   This work gives an investigation of antibiotics-producing microorganisms in soil samples obtained from different localities. Soil samples were obtained from selected localities. Tests and analysis were run on these soil samples.   It was observed therefore that antimicrobial agents produced by the soil borne microorganisms like (Actinomycetales, Pseudomonasauregenosa, staphyllo coccous spp etc)   in   industrial areas as well as in agricultural soil have been reported to

MICROBIAL ASSESSMENT OF QUARRY PIT WATER

ATTENTION: BEFORE YOU READ THE ABSTRACT OR CHAPTER ONE OF THE PROJECT TOPIC BELOW, PLEASE READ THE INFORMATION BELOW.THANK YOU!   INFORMATION: YOU CAN GET THE COMPLETE PROJECT OF THE TOPIC BELOW. THE FULL PROJECT COSTS N5,000 ONLY. THE FULL INFORMATION ON HOW TO PAY AND GET THE COMPLETE PROJECT IS AT THE BOTTOM OF THIS PAGE. OR YOU CAN CALL: 08068231953, 08168759420     MICROBIAL ASSESSMENT OF QUARRY PIT WATER   ABSTRACT   Water samples were collected from four different hand-dug wells designated as W1, W2, W3 and W4 from Oyi and Igbariam communities in Anambra state. 4 samples were taken from each location making a total of 12 samples on each day. Water samples were taken at 7days interval for 42 days for bacteriological analysis. The mean range was 6-190 MPN per 100 ml for total coli forms and 3-92 MPN per 100 ml for faecal coliforms. The highest count was consistently found in Well (W2) located in Borrong (located near stagnant water). The findings showed that