ATTENTION: BEFORE YOU READ THE ABSTRACT OR CHAPTER ONE OF THE PROJECT TOPIC BELOW, PLEASE READ THE INFORMATION BELOW.THANK YOU! INFORMATION: YOU CAN GET THE COMPLETE PROJECT OF THE TOPIC BELOW. THE FULL PROJECT COSTS N5,000 ONLY. THE FULL INFORMATION ON HOW TO PAY AND GET THE COMPLETE PROJECT IS AT THE BOTTOM OF THIS PAGE. OR YOU CAN CALL: 08068231953, 08168759420 PREFERENCE, CONSUMPTION AND CHOICE FACTOR OF CAT FISH, AND TILAPIA FISH CHAPTER ONE INTRODUCTION 1.1 Background of the study Preferences of fish and seafood, criteria of choice and consumption frequency were examined in a group of 200 students of the Medical Uni- versity of Gdañsk (Poland). They answered a self-administrated questionnaire about preferences of seafood and fish. The study was aimed at clar- ifying choice factors and consumption frequency of fish and seafood. The results of the study showed that respondents were significantly more familiar with fish than molluscs and crus...